With the exposed wooden beams and ventilation ducts that snake throughout the ceiling of this beautifully ambient Surry Hills mess hall, I find myself wondering whether or not I’ve ended up on the set of the next Justin Timberlake music video, rather than in Sydney’s culinary institution, Nomad.
Bagels may have started the ‘Jewish food' craze but Shuk (meaning marketplace in Hebrew) is where you’ll find a genuine melting pot of traditional and modern Israeli flavours, with some Mediterranean touches thrown in for good measure.