Eat & Drink

Alberto’s Pizzeria

Alberto, the friendly and chatty owner of Alberto’s Pizzeria, came to Australia 62 years ago. After opening his first shop in Stanmore, he moved to Newtown in 1989 where he’s been cooking ever since.

Alberto said his primary principles are quality, efficiency and generosity. Clearly, this has been a recipe for success, since many of his regular customers have been visiting for 20 years.

Alberto certainly knows how to cook and the menu is quite extensive. 

Of course, pizza is one of his specialities. Customers get the chance to choose between the traditional as well as many exotic and gourmet variations, including the option of a gluten-free base.

Alberto’s also offers amazing pasta, veal and chicken dishes as well as salads, kid’s menus, gelato and other desserts.

His heavenly Nutella Pizza is a must have and goes well with the delicious creation of his, Pizza Supreme. 

Regardless of which type of Italian food you’re craving, this man and his team are lovely and fast in serving whatever your heart desires.  

Although Alberto’s offers both takeaway and delivery options, the restaurant recently obtained its liquor license so you might want to dine in and enjoy sipping a glass of wine.


589 King St, Newtown. Info:

Reviewed by Lili Sekkai & Erika Echternach.