Best of Sydney 2017


If you’re looking for pizza with toppings that push the envelope or flavours that might just slap you in the face, Crust is the place to go. While you can still find traditional favourites here, there are some more ostentatious pizzas which pack a punch. Flavours such as Peking Duck, Lemon Gremolata Chicken, Truffle Beef Rossini, Peri Peri Chicken and Szechuan Chilli Prawn are loud and bold, drawing on different cuisines for some fusion experimentation. If you’re looking for a feed that will satisfy more than a couple of mouths, get a 1M pizza that you can build out of three flavours or get creative by customising your toppings.

208 Harris St, Pyrmont. 9566 1933.