Eat & Drink

Don’t Sing With Your Mouth Full

If Sydney’s sodden summer makes you rain check the beach, dive into the izakaya underworld. Gather some pals in a dark padded private room at Mizuya to sing while you sup! Owner Jessie Chau gave me the lowdown on the top five foods you order on a touch screen and consume whilst still holding the microphone:

1)    Marble Beef Kushiyaki – it’s meat, on a stick!
2)    Barbecued Dried Squid – self-explanatory but tasty.
3)    Takoyaki – compelling octopus and potato balls drizzled with mayo.

4)    Chicken Karaage – ditch KFC for a healthier Japanese version of fried chicken.

5)    Chilli and Garlic Edamame – crunchy soybeans you peel and pop!

Mizuya Japanese Restaurant & Karaoke
Open 7 days 11.30am-midnight (2am close Fri/Sat)
Basement, 614 George Street, Sydney
Ph: (02) 9266 0866