When I arrived at Gelatony, Antonino Lo Iacono was making gelato. This might not sound surprising, but with so many places buying in product or importing the base, it’s important. When we sit down over a Flat White ($3.50) he brings me the smoothest gelato I’ve ever tasted.
By Stephanie Hua Community group Save our Bays has criticised the NSW Department of Planning and Environment for failing to adequately inform the public of amendments to proposed plans for a $30 million redevelopment of the Superyacht Marina in Rozelle. Approval for the development has already been granted but developers, Sydney Superyacht Marina have […]
By Joe Bourke Calls for making innovative use of the old White Bay Power Station have risen with development of the controversial Bays Precinct drawing closer. The building has not been in operation for over 30 years and residents and politicians have said it could be an asset to the community if developed in the […]
More than three months on from the deadly explosion in Rozelle, the Village Fair has provided a symbol of the community’s recovery. At 4.06am on Thursday September 4, an explosion woke the sleeping residents of Darling St in Rozelle, in Sydney’s inner west. The explosion, sparked at the local convenience store, wreaked havoc on the […]
Darling Street, Rozelle was opened for the first time in almost two weeks on Tuesday, September 16 at 3pm. An explosion in the early hours of Thursday, September 4 left the majority of the Rozelle shopping strip closed to traffic and pedestrians. Emergency services immediately began to clear the rubble left by the explosion and […]
Police are urging residents to secure their belongings after a spike in the number of break-ins from underground parking garages in the Leichhardt area. Residential complexes with large underground garages have been targeted in the last two weeks. Items stolen include bicycles, golf clubs and, in one instance, a car. Leichhardt Local Area Command Crime […]
After dining consecutively on Saturday, Tuesday and Thursday nights last week at this new Rozelle gem, to say I've been hankering for good Indian is an underestimation. Vikram Arumugam has taken ten years cooking experience from the (hatted) Aki’s and three years of catering/menu development at home, and come up with an innovative and flavoursome menu.
A revised proposal for the former Balmain Leagues Club site has further reduced the height and density of residential towers slated to be built. Rozelle Village, the international developer seeking rights to the site, submitted its amended proposal on July 15 and will await a decision from the state government’s planning authority. The changes slash […]